Eat In

STARTER PLATTER this con be requested by customer choosing their own selection of starters, minimum 4 person KIRTHON MIXED KEBAB (1,2) £6.70 chicken, lamb, salmon, sheek kebab & onion bhaji MURGH CHAT (6) £5.10 chicken cooked with tomato and cucumber in a sweet & sour sauce KING PRAWN PUREE (3,6) £7.20 cooked cooked in spicy sauce served on puree bread. PRAWN PUREE prawn cooked in light spice & served on puree (3,6) £5.25 VEGETABLE PUREE (6) £4.45 vegetable lightly spiced served with a thin puree bread MURGH, LAMB OR DUCK TIKKA marinated in yogurt & tandoori spices (1) £5.45 LAMB CHOPS lightly spiced with herbs, cooked in the clay oven (1) £6.30 SALMON TIKKA (1,4) £6.95 cubes of salmon marinated overnight in ginger, garlic, yogurt & spices, then grilled in the tandoori SHEEK KEBAB lamb minced with onions and specials herbs and spices (2) £5.45 CHOT POTI (2) £4.10 chick peas & potatoes in sweet & sour sauce, garnished with egg MALAI CHICKEN (1) £5.45 bite size pieces of spring chicken breast marinated in yogurt, cream, elachi powder, coriander, chick peas, flour & sugar, skewered and grilled CHICKEN KEBAB (2) £5.45 chicken minced with onions and specials herbs and spices SAMOSA (meat or vegetable) (6) £4.45 ONION BHAJI (2) £4.45 KING PRAWN BUTTERFLY (2,3) £7.20 CHICKEN MOMO (6) £5.40 chicken cooked in a pan with butter for that crunchy taste rolled in a thin puree bread with fresh salad & coriander TIKKA ROLL (1,6) £5.60 Chicken tikka chopped with onion bhaji & salad in a chapati roll LAMB RIBS (1,6) £6.50 lamb marinated over night in yogurt sauce, cooked in clay oven MUSTARD CHICKEN £5.60 Chicken marinated overnight in mustard, mustard oil, milk and different exotic spices CHICKEN KEBAB (2)£5.40 chicken piece marinated in herbs and sheek spice    

cooked in a mild delicately spiced cream & yogurt sauce (1,5)
CHICKEN OR LAMB TIKKA MASSALA £12.50
TANDOORI KING PRAWN MASSALA £17.95
BANJARA TIKKA MASSALA £15.95

lightly spiced & cooked together with basmati rice and served with vegetable curry
CHICKEN OR LAMB BIRYANI £15.95
VEGETABLE BIRYANI £14.90
SEAFOOD BIRYANI £16.50
KING PRAWN BIRYANI £17.95
PRAWN BIRYANI £16.50
CHICKEN OR LAMB TIKKA BIRYANI £16.95

served with nan bread (1,2,6)
CHICKEN OR LAMB BALTI £12.95
PRAWN BALTI £15.95
TANDOORI KING PRAWN BALTI £18.20
CHICKEN OR LAMB TIKKA BALTI £14.20
CHICKEN OR LAMB TIKKA MASSALA BALTI £14.20
VEGETABLE BALTI £11.50
GINGER BALTI (chicken or lamb) £14.20
MIXED SEAFOOD BALTI £18.20
SALMON TIKKA BALTI £19.95

GOAN FISH CURRY (1,4,5) £17.95 fish cooked in a coconut milk with red chillies and garnished with coriander JHINGA MULLEE (King prawn) (1,3) £19.95 king prawns cooked in coconut milk with grated ginger, garlic, and lemon juice, cooked to your individual taste. RUSHNI JHINGA (3) £19.95 whole slit king prawns cooked in spicy garlic sauce with fresh coriander, a rare delicacy for the garlic lover . SEAFOOD JAAL (3) £17.95 king prawns, mussels calamari & prawns cooked with mushrooms in madras spices JHINGA DELIGHT (1,3) £19.95 four large king prawns pan fried and cooked in tamarind sauce SALMON TANDOORI PALAK £19.95 large piece of salmon cooked in the tandoor with mixed spices and served with medium sauce

(also can be catered for special occasions)
KURZI LAMB £190.00
only for dining in, serves 4-6 person / 24 hour notice required
MURGH MASSALA £120.00
only for dining in, serves 4 person / 24 hour notice required

	MAIN DISH	SIDE DISH
GARLIC MUSHROOMS (1)	£8.95	£5.45
BOMBAY ALOO (1)	£8.95	£5.45
CHANA MASSALA (1)	£8.95	£5.45
SAG CHANA (1)	£8.95	£5.45
SAG CREAM (1)	£8.95	£5.45
SAG ALOO (1)	£8.95	£5.45
TARKA DALL (lentils with garlic)	£8.95	£5.45
MOTOR PONIR (1)	£8.95	£5.45
MUSHROOM CHEESE (1) mushroom tempered with cheese in creamy sauce	£8.95	£5.45
SAG PANIR (1)	£8.95	£5.45
MUSHROOM BHAJI (1)	£8.95	£5.45
BRINJAL BHAJI (aubergine) (1)	£8.95	£5.45
THORI BHAJI (courgette) (1)	£8.95	£5.45
BHINDI BHAJI (okra) (1)	£8.95	£5.45
SAG BHAJI (spinach) (1)	£8.95	£5.45
VEGETABLE KORMA (1)	£8.95	£5.45
MIXED VEGETABLE CURRY (1)	£8.95	£5.45
ONION BHAJI (2)	£8.95	£5.45
RASMAH DALL (1) red kidney beans,mushrooms, peas & sweetcorn	£8.95	£5.45
ALOO PANIR CHANA (1) potatoes, chick peas & cottage cheese	£8.95	£5.45
VEGETABLE PANIR BHUNA (1) vegetables cooked with home made cheese in a medium spicy sauce	£8.95	£5.45
NAWABI VEGETABLES (1) vegetables in almond sauce & spinach	£7.95	£5.45
MAKAN SABJIWALA (1) vegetables with coriander & herbs & finished in a cream and yoghurt sauce	£7.95	£5.45
MAKKI KUMB MAKANI (1) sweetcorn and mushrooms with fenugreek and fresh cream	£7.95	£5.45
PONIR CHILLI (1) cottage cheese marinated in tandoori spices and cooked in the clay oven, then re- cooked in bhuna sauce with green chillies	£7.95	£5.45

CHICKEN OR LAMB TIKKA (1) £11.95 chicken or lamb marinated in youghurt & tandoori spices BANJARA TIKKA (1) £13.20 pieces of spring chicken breast marinated in yogurt, mint, coriander & green chilli MALAI CHICKEN (MILD) (1,6) £12.95 bite size pieces of spring chicken breast marinated in yogurt, cream, elachi powder, coriander, chick peas, flour & sugar, skewered and grilled TIKKA SHASHLIK (1) £12.95 pieces of chicken or lamb cooked with roast tomatoes, mixed peppers & onion KIRTHON SPECIAL SHASHLIK (1,3) £18.40 pieces of chicken, lamb & king prawn cooked with roast tomatoes, mixed peppers & onion TANDOORI KING PRAWN (1,3) £17.95 king prawns marinated in yogurt with herbs & spices & cooked in the clay oven TANDOORI CHICKEN (half) (on the bone) (1) £12.95 chicken marinated with ginger, yogurt tandoori spices TANDOORI MIXED GRILL (1,3) £18.20 chicken tikka, lamb tikka, sheek kebab, tandoori chicken, king prawn, lamb chops served with nan bread TANDOORI LAMB CHOPS (1) £15.95 marinated in tandoori spice with herbs and onions and cooked in the clay oven SALMON TIKKA (1,4) £17.50 cubes of salmon marinated in spices and youghurt and cooked in clay oven SALMON SHASHLICK (1,4) £19.95 cubes of salmon marinated in spices and cooked in clay oven with onions, mixed peppers and tomatoes

SYLHETI MURGH £12.50 chicken pieces cooked with sliced ginger, lemon, green chilies and ground spices. RUM KI BAHAR (1) £12.50 boneless pieces of Spring lamb flavoured with cardamom and cloves in yoghurt gravy, cooked with dark rum and garnished with crispy brown onions and coriander. TANDOORI PALAK (1) £13.95 tandoori chicken on the bone cooked with spinach leaves, mushrooms & green chillies. MOGLAI MURGH (Mild) (1) £12.50 pieces of chicken breast marinated overnight in yogurt, ginger & garlic then cooked with whole garam massala & ground cashews, almonds, fresh cream & saffron. DOHI MURGH (Mild) (1) £12.50 chicken breast pieces cooked with black peppers, coriander, mint leaves, tamarind sauce & garam masala in a yogurt gravy, garnished with browned onions. CHICKEN OR LAMB PASANDA (Mild) (1,5) £12.50 chicken or lamb tikka in a rich creamy sauce cooked with almonds & coconut cream. KASHMIRI ROGON (1) £12.50 succulent lamb in yogurt with tomatoes & spices cooked the kashmiri style. NAWABI MURGH (Mild) (1,5) £12.50 chicken tikka cooked in almond sauce with spinach, KHUSHBOO CHICKEN OR LAMB (1) £12.50 barbecued chicken or lamb lightly spiced with ginger and garlic and served in a medium spicy sauce, absolutely delicious! CHICKEN OR LAMB MAKHANI (1) £12.50 pieces of succulent chicken or lamb cooked with tomatoes & butter, rich & creamy CHICKEN OR LAMB RAAGHANI £12.50 cooked in honey and ginger, medium spiced DUCK HANDI succulent pieces of duck cooked in bhuna sauce , £14.20 SUMMER TANDOORI (1) £13.95 ½ Tandoori chicken cooked in the clay oven then stripped of the bone and cooked with mince meat in a medium sauce. CHICKEN & LAMB TAVA (1) £13.95 both chicken and lamb cooked in clay oven then sliced and cooked with onions, peppers and lime comes in a sizzling dish. MIXED HASINA (1) £13.95 chicken & lamb tikka cooked in the clay oven and re cooked in a medium sauce with peppers and onions. LAMB SILCILA £12.95 lamb cooked with mushrooms and potatoes in a spicy sauce with green chillies. DESHI CHICKEN OR LAMB KARAHI (1) £14.95 cooked in deshi spice with different ground spices, medium to madras hot BATAK MASSALA VINDALOO £14.20 breast pieces of duck cooked in southern indian spices with ginger and red chillies DESHI LAMB SHANK (served with rice) £15.95 succulent lamb shank cooked in Bangladeshi flavours with tomatoes and coriander and a touch of red wine.

GOTHOK MURGH (1) £12.70 chopped fresh chicken in tangy sauce, medium spice CHICKEN OR LAMB SIZZLING (1) £12.70 chopped fresh chicken with peppers & onions, medium spice CHICKEN OR LAMB NAGA (1) £12.70 cooked with naga pickle, peppers & garlic, in thick sauce BUTTER CHICKEN (1) mild rich in a buttery sauce £12.70 KIRTHON SPECIAL £16.95 Chicken cooked with red pepper, green pepper, onion, fresh mixed vegetable, olive and green chillies in a medium spicy sauce

all these dishes are served with a starter dish (onion bhaji), vegetable side dish, raitha, rice and nan bread CHICKEN THALI (1,2,6) £19.20 chicken tikka cooked with ginger, garlic, fenugreek and whole garam massala LAMB THALI lamb cooked with fenugreek in a yoghurt gravy (1,2,6) , £19.20 VEGETABLE THALI (1,2,6) £16.50 mixed vegetable massala bhaji in ground spices SEAFOOD THALI (1,2,3,6) £19.95 mixed seafood jalfrezi with onions, tomatoes and peppers